good place to start a restaurant, phrase
A phrase which is said while in an existing restaurant where the service and/or food is not of the liking. Often said to let everyone else know of their distaste and need for a proper restaurant in the same location.
This Applebees establishment is sure a good place to start a restaurant.
Added on May 8, 2011 by danielslaughter
doughboy, noun
Soldiers found particularly in World War I, however the name originates from the Mexican-American War of 1846. The term lost popularity after World War II due to the acceptance of other terms such as G.I., troop, and dogface.
That doughboy is a fine piece of meat.
Added on May 9, 2011 by Nick N.
lollygag, verb
To waste time or procrastinate.
Typically the children lollygag when its time to leave for the dentist office.
Added on September 21, 2012 by Megan Sweeney